Ly Cuisine
Cash Only Accepted For This Restaurant
Ly Cuisine Spice Level:
No Spice:Mild<Medium<< :Hot<<< :Extra Extra Hot<<<< :Top Of The Line<<<<< .Please note: All Entress can be prepared from "Not Spicy" to Top of the Line. Items indicated with a < are normally prepared mild,but can be hotter. All Main dishes are served with steamed rice except for fried rice and noodle dishes.
Appetizers
A1 Spring Rolls (2pcs)

$2.50
Ground pork,carrot,bean sprouts,glass noodles,black mushroom & green onions.
A2 Fresh Rolls (2pcs)

$2.75
Choice of chicken or vegetarian with rice vermicelli,lettuce,fresh mints,cilantro,& bean sprouts.
A3 Crispy Shrimp (4pcs)

$5.75
Fried shrimp and ground pork wrapped in spring roll shell.
A4 Nong Ti (5pcs)

$4.95
Golden fried chicken wings
A5 Kong Ti (2pcs)

$3.95
Chicken wings stuffed with ground pork,glass noodles,shrimp,& green onions.
A6 Kai Satei (3pcs)

$5.75
Seasoned grilled chicken on skewers,served with peanut sauce & cucumber vinaigrette.
A7 Tofu Tod (4pcs)

$2.75
Deep fried bean curd.
A8 Crab Cheese

$2.75
Crab cheese wrapped in crispy wonton.
A9 Sushi Delight (6pcs) Dinner only

$6.95
Rice,imitation crabmeat,ground shrimp,cucumber, & avocado sprinkled with roasted seasme seeds rolled in yaki-nori seaweed.
A10 Sampler Platter

$7.95
Combination of (2) spring rol;ls,(2) crispy shrimps, and (2) crab cheese served with sweet sour, and hot sauce.
Seafood and Steak -Dinner Only
S1 Seafood Combination

$12.95
Scallops,shrimp,half-shell mussel,imitation crabmeat with broccoli,bamboo shoots,celery,oyster mushrooms,Asian green,water chestnut,bell peppers
S2 Seafood Curry

$12.95
Scallops,shrimp,half-shell mussel,imitatin crabmeat with broccoli,bamboo shoots,water chestnut,eggplant,sauteed in red curry & coconut milk
S3 Pad Pao Tak

$10.95
Light sweet & sour Shrimp & scallops, Pea pods,water chestnuts,bamboo shoots,bell pepper
S4 Kias Special Fish

$14.95
Whole Tilapia fish deep fried topped with sauteed garlic,tomato,mushroom,bell pepper,onion,greenonion,ginger,lemon grass & cilantro
S5 Pla Tod

$10.95
Fried Catfish topped with garlic sauce,green onion,& shredded carrots
S6 Pla Jien

$10.95
Fried Catfish topped with mushrooms,green onion & ginger
S7 Sweet & Sour Fish

$10.95
Fried Catfish topped with onion,green onion,bell pepper,cucumber,tomato, & pineapple
S8 Curry fish Pad Ped

$10.95
Fried Catfish with red curry,coconut milk,bamboo shoot,bell peppers,water chestnut & eggplant
S9 Tomato Garlic Crab Legs

$18.95
Sauteed Snow Crab Legs with garlic,onion,ginger,mushroom,bell pepper,in speciak tomato sauce
S10 Nhias Thai Style Steak (friday and Saturday only)

$14.95
Grilled 12oz Steak marinated with Nhias Special sauce Served with green onion,onion,mushroom,bell pepper
Salad
SL1 Thai Salad

$5.50
Greeen leaf lettuce,cucumber,tomato,bean sprouts,bean curd, & green onions with peanut sauce.
SL3 Som Tam<

$4.50
Shredded green papaya with garlic,peanuts,lime juice, & tomato with special tamarind sauce,served with rice vermicelli noodle & cabbage.
SL 4 Apple Salad

$6.95
Sliced green apple with chicken,roasted cashew, & roasted shredded coconut layered over a bed of lettuce.
Desserts
D1 Tapioca Delight

$3.50
Tapioca pearls,jelly,water chestnut crunch,carmelized sugar in cocnut milk
D2 Exotic Fruits Delight

$3.50
Logan/Lychee,pineapple & cantaloupe in sweet savory juice
Duck-Dinner Only
P1 Flame Duck

$12.95
Half duck topped with baby corn,mushrooms,water chestnut,broccoli,bamboo shoots, & carrots
P2 Crispy Duck

$12.95
Light seasoned half duckling,deep-fried & served with special sauce; lucious,the meat is fragrant
P3 Orange Duck

$12.95
Half duck sauteed with onion,bell peppers,pineapples,cucumbers & tomato




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